There’s nothing like the aroma of freshly baked banana bread wafting through your kitchen. This delicious recipe is a classic for a good cause. It’s easy to make, using common ingredients that you probably already have on hand. With its tender crumb and sweet topping, this banana bread is bound to become a family favorite.
Here’s what you'll need:
- 5 ripe bananas, mashed
- 1/2 cup (1 stick) unsalted butter, softened}
- 1 cup granulated sugar}
- 2 large eggs}
- 1 teaspoon vanilla extract}
- 1 1/2 cups all-purpose flour}
- 1/2 tsp baking soda}
- 1 teaspoon salt}
Instructions:
Preheat to 350°F (175°C). Grease and flour a loaf pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Ultra-Delicious Banana Bread
There's nothing quite like a warm slice of baked banana bread on a chilly day. This timeless recipe is known for its tender texture and delicious flavor. Made with overripe bananas, this simple treat will quickly become a favorite in your kitchen. With just a few basic ingredients, you can whip up this tasty bread in no time!
- Tip 1: Use overripe bananas for the best flavor.
- Freeze slices for later enjoyment.
Easy Banana Bread From Scratch
Whip up a mouthwatering batch of banana bread from scratch with this straightforward recipe. It's great for using up overripe bananas and always delight your family and friends.
This recipe only takes a handful of ingredients that you likely already have in your pantry. You'll start by mashing the bananas until they are lump-free. Then, we'll blend them with the other ingredients, transfer the batter into a loaf pan, and cook it until golden brown.
Dig in this warm banana bread with a pat of butter or your favorite addition.
Best Ever Banana Bread Loaf
This masterpiece for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of warmth. You'll need ripe bananas, of course, but also melted butter and brown sugar. The dough is easy to whisk, and the loaf bakes up to a beautiful golden brown. This bread is out of this world on its own, but you can also enjoy it with a drizzle of honey.
Ultimate Comfort Food: Banana Bread
There's nothing quite like a warm slice of banana bread on a chilly day. It's the ideal comfort food, bringing back feelings of home and contentment. Made with ripened bananas, this delicious treat is moist and packed with flavor. You can enjoy it plain or adorned with a pat of whipped cream or ice cream for an even extra decadent experience.
There are so many variations of banana bread, from original recipes to check here those with mixed ingredients like nuts, chocolate chips, or spices. No matter how you make it, banana bread is sure to satisfy your taste buds and comfort your soul.
Delightful 3-Ingredient Banana Bread
Whip up some loaf of banana bread in just seconds with this super simple 3-ingredient recipe. You only need ripe bananas, all purpose flour, and granulated sugar. Just mix these ingredients together and bake until a beautiful color.
That's the perfect recipe for weeknight snacks!